Sunday, May 18, 2008

Toast bread with egg and mayonnaise

This is another bread recipe, hope it works though, coz sometimes this recipe might fail coz the eggs is not cooked enough ...

You need =>
  • Bread
  • Eggs
  • Mayonnaise

Okay, first you need to put mayonnaise on the border of the bread [I mean the side of the bread, four sides of it] make sure you corner it out in a perfect square shape [I'll explain later why you have to do that] You can actually use pastry bag, or you can use a plastic bag, cut the bottom part then you can use it to put the mayonnaise on the bread perfectly



Here's a pic of pastry bag, just in case if you don't know what is it


Then you crack the egg into the middle of the bread (it might spill out a lil, coz the egg it not yet cooked and it's watery) that is why I said you have to make sure that you have to corner it out in a perfect square shape, to prevent the egg from spilling out ..

Then you put the bread into the toaster oven, let it toast inside the oven for about 5-8 minutes, make sure you keep a watch out for it, so that the bread won't be "hangus" [burnt] ... it could happen though, just be careful bout that, and also make sure the egg it properly cook [it can be a lil watery, but not too watery like you just crack it out from the egg shell]

After all that trouble, you can serve it ^^

It's not as complicated as it seems, but the tricky part is cooking it to the perfection ... this is another recipe by my mom ..

Will post pics when I have it ^^

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